In 2023, the restaurant industry faced challenges and opportunities in the lingering aftermath of the COVID crisis, with the impact further shaped by emerging 2023 food trends. As the public welcomed a new sense of normalcy, restaurants scrambled not just to survive but also to grow and recover from the impact of the setback. The […]
Commercial Kitchen Layout What defines the success of a restaurant? You’d think it’s all about how good their menu and food is[1]. But service efficiency can make or break a restaurant. So restaurant owners need to pay close attention to the design and layout of their kitchens and bars to maximize the efficiency of their […]
Commercial Kitchen Design The layout and design of your commercial kitchen matters. These are some of the main reasons why it’s worth it to focus on creating an efficient commercial kitchen design for your restaurant. Make Better Use of Your Space First of all, depending on the size of your kitchen, you might have […]