TRG Blog

Commercial Kitchen Design

How Important Is A Commercial Kitchen Design? Where commercial kitchen design is concerned, more is expected and demanded. These kitchens are used more heavily than residential kitchens and their effective design contributes to a restaurant’s success. A thoughtfully planned commercial kitchen allows staff to perform well while working efficiently and safely. When done right, it can reduce staff […]

Commercial Kitchen and Bar Design and Layout

Commercial Kitchen Layout What defines the success of a restaurant? You’d think it’s all about how good their menu and food is[1]. But service efficiency can make or break a restaurant. So restaurant owners need to pay close attention to the design and layout of their kitchens and bars to maximize the efficiency of their […]

4 Key Factors to Designing an Efficient Restaurant  Kitchen

Congratulations! You are about to embark on a new journey, whether it’s your first restaurant of your 5th one when designing a new restaurant kitchen or renovating an existing one, efficiency should always be your top priority. The single most significant factor in your restaurant’s success is a well-designed and functional kitchen. A carelessly designed […]

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