Restaurant Consultants

Providing real world solutions

The Restaurant Group is an all-inclusive, restaurant consulting and management firm that provides solutions to your restaurant's operational needs. We work with establishments of all types and sizes with restaurants ranging from fast food to fine dining. Providing start-up, expansion, turnaround, design, concept development and expert advice to restaurants, bars, and the hospitality industry.

Discover more

Who We Work With

At TRG we pride ourselves on working with restaurateurs who want to steer their concepts to maximum success. We work with properties of all types and sizes, and our experience ranges from consulting for fast food joints to fine dining restaurants and everything in between. If it’s part of the restaurant and hospitality world, we know about it and can help you with it. Consulting with new restaurateurs is one of our biggest passions.

We love helping startup owners create viable brands that will attract repeat business. Our consulting services provide support from day one. We can work with you to develop a business plan, collaborate with site architects and select the best equipment. As a new restaurant owner, there’s nothing more valuable than having mentors who understand how everything comes together for operational success.

Our Services

Tailored to any business size and budget

Restaurant business plans

Learn more

Startup restaurant consulting

Learn more

Restaurant management

Learn more

Restaurant kitchen and bar design

Learn more
Are You Interested? Get a free quote

Profit-Minded Restaurant Consulting

At the end of the day, serving the best food around doesn't mean much if you can't turn a profit doing it. Our goal is to find solutions that will build repeat business for your restaurant and increase overall profits. We make operational analysis a priority because it's the cornerstone of meaningful improvements. It means making the most of your menu and streamlining operations to cut costs. It's what we do best because we've walked the walk in the restaurant industry ourselves.

Consultants With Proven Results

Not many restaurant consultants will go out on a limb and say that they almost always see results, but we will. That's because of our proven track record. While no one can make every concept work or rescue every failing restaurant, we're confident that you'll be pleased with our services.

Take a look at our restaurant consulting solutions to find out more about how we can help you increase profits and productivity while reducing costs. Once you're comfortable with what we do, get in touch so we can talk about your concept. Whether you're opening a small cafe or want to revive your existing property, we're here to provide you with proven consulting services.

The Restaurant Group Blog

Guiding your restaurant to success

  • The Future of Dining: Top Restaurant Trends for 2025 - Introduction The restaurant industry is buzzing with innovation in 2025, showcasing groundbreaking restaurant trends. From sustainable practices to tech-savvy dining experiences, restaurants are a...

    Read more 12/14/2024
  • How To Reduce Food Waste in Restaurants - Introduction to Food Waste in Restaurants Food waste is a significant challenge for the restaurant industry, impacting both the environment and profitability. Understanding how to reduce food wast...

    Read more 12/08/2024
  • How to Effectively Introduce New Menu Items and Boost Customer Engagement - Introducing new menu items is more than just adding dishes to your offerings—it's about crafting an experience that captivates your guests and keeps them coming back for more. A well-planned new me...

    Read more 12/01/2024

Interested in Working With TRG?

Send a message to set up a meeting with our team

Contact us now